Cooking

VIRTUAL PROGRAMS

NEW Japanese Cooking

Instructor: Seika Taniguchi
Learn to make traditional Japanese recipes in real time, as you cook alongside the instructor on Zoom. Appropriate for multi-generational learning.
Ingredient Kits $5 for extra members of the household. Pick up at JCC on Fridays. Delivery to Richmond available. Contact lisa@jccgv.bc.ca

JAPANESE DESSERTS
From dorayaki (sweet red bean paste pancakes), pu-rin (flan) and mi-ta-rashi dan-go (grilled mochi), learn to make simple yet elegant desserts to elevate any at-home afternoon tea or dinner.
Sunday, May 2 4:00 – 6:00pm
Virtual – S6086PM-V
M $10.00 / R $12.00 Register

FREE Program

Everyone welcome. To join, contact Lisa Quay: lisa@jccgv.bc.ca

Weekly Healthy Cooking Classes
Chef Lior selects a healthy recipe each week and demonstrates from start to finish. Include discussion and a copy of the recipe.
Wednesday 3:00pm, ongoing